These spicy sliders are perfect in the summer when you are tired of the usual grilling fare! Serve with lettuce, tomato, and spicy ranch dressing.
Ingredients
- 1 pound ground chicken
- 1 pound ground pork
- 2 tablespoons chopped jalapeno peppers
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon chopped garlic
- 1 tablespoon soy sauce
- 2 tablespoons olive oil , or as needed
- salt and ground black pepper to taste
- 12 slider-sized burger buns
Instructions
-
1
Combine chicken, pork, jalapeno peppers, cilantro, garlic, and soy sauce in a bowl. Mix well and form into 12 small patties. Place on a platter and brush with olive oil. Sprinkle with salt and pepper.
-
2
Preheat an outdoor grill for high heat and lightly oil the grate.
-
3
Place patties on the grill and cook, covered, until browned, 3 to 4 minutes per side. Do not press down. Place patties inside slider buns.
-
4
Mix ranch dressing, mayonnaise, and salsa together to make spicy ranch dressing. Serve alongside sliders.
Nutrition Facts
Per serving
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