Medium Salad

Strawberry and Mandarin Salad

Name: Strawberry and Mandarin Salad
Prep time: 27 min
Cook time: 21 min
Total time: 48 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 0.5 cups sliced almonds; 3 tablespoons white sugar; 0.33 cups vegetable oil; 3 tablespoons apple cider vinegar; hot sauce; 2.5 tablespoons white sugar; 1 teaspoon salt; 1 dash ground black pepper; 1 bag spring mix lettuce , 12 ounce; 1 can mandarin oranges , 11 ounce; 1 cup sliced fresh strawberries; 1 cup chopped celery; 0.5 cups chopped red onion; 2 teaspoons chopped fresh parsley

Total Time

48 min

27m prep · 21m cook

Servings

4 people

Rating

—

Difficulty

Medium

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This is a fresh summer-time strawberry mandarin orange salad that is inexpensive and easy to make. This salad can be made up the day before and is always a crowd-pleaser.

Ingredients

0.5 cups sliced almonds
3 tablespoons white sugar
0.33 cups vegetable oil
3 tablespoons apple cider vinegar
hot sauce
2.5 tablespoons white sugar
1 teaspoon salt
1 dash ground black pepper
1 bag spring mix lettuce , 12 ounce
1 can mandarin oranges , 11 ounce
1 cup sliced fresh strawberries
1 cup chopped celery
0.5 cups chopped red onion
2 teaspoons chopped fresh parsley

Instructions

1

Heat a heavy-bottomed pan over medium heat. Stir almonds and 3 tablespoons sugar together in the skillet; cook until the sugar has melted and coats the almonds; 15 to 20 minutes. Set aside.
2

Whisk vegetable oil, vinegar, hot sauce, 2 1/2 tablespoons sugar, salt, and pepper together in a bowl. Toss spring mix, oranges, strawberries, celery, onion, and parsley together in a large mixing bowl; drizzle the vegetable oil mixture over the lettuce mixture and stir gently to coat. Sprinkle toasted almonds over the salad to serve.