I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy
Ingredients
- 2 tablespoons white sugar
- 2 tablespoons olive oil
- 4 teaspoons honey
- 1 tablespoon cider vinegar
- 1 teaspoon lemon juice
- 2 cups torn salad greens
- 1 avocado - peeled , pitted and sliced
- 10 strawberries , sliced
- 0.5 cups chopped pecans
Instructions
-
1
In a small bowl, whisk together the sugar, olive oil, honey, vinegar, and lemon juice. Set aside.
-
2
Place the salad greens in a pretty bowl, and top with sliced avocado and strawberries. Drizzle dressing over everything, then sprinkle with pecans. Refrigerate for up to 2 hours before serving, or serve immediately.
Nutrition Facts
Per serving
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