Strawberry, Spinach, and Pear Salad

Ingredients

• 0.5 cups black walnuts
• 1 bag spinach leaves , 10 ounce
• 1 bag romaine lettuce , 10 ounce
• 0.5 cups balsamic vinaigrette
• 8 large strawberries , sliced
• 2 pearss - peeled , cored and sliced
• 1 container crumbled feta , 6 ounce
• 3 tablespoons balsamic vinaigrette

Instructions

1. 1

   Place the walnuts in a small skillet over medium-high heat; toast the nuts while stirring constantly for 4 to 5 minutes; set aside to cool completely.

2. 2

   Toss together the spinach and romaine lettuce in a large mixing bowl, and toss with 1/2 cup of balsamic vinaigrette. Arrange the strawberries, pears, feta cheese, and walnuts over the top of the salad. Dress the salad with another 3 tablespoons vinaigrette to serve.