Sugarless Applesauce Cake

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 0.5 teaspoons ground cinnamon
• 0.5 teaspoons ground nutmeg
• 0.5 teaspoons salt
• 1.5 cups unsweetened applesauce
• 0.75 cups brown sugar twin
• 2 eggs
• 1 teaspoon vanilla extract
• 0.5 cups raisins

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Spray an 8x4 inch loaf pan with cooking spray.

2. 2

   Sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.

3. 3

   Beat the eggs until light and add sugar twin. Add applesauce and vanilla.

4. 4

   Add flour mixture and beat until smooth. Fold in raisins.

5. 5

   Pour batter into loaf pan. Bake at 350 degrees F (175 degrees C) for about an hour, or until a toothpick inserted into cake comes out clean.