This large parfait can be made for a delicious breakfast - or it can be halved for a yummy snack. Enjoy it using fresh or frozen blueberries, but fresh strawberries are recommended.
Ingredients
- 0.75 cups sliced strawberries
- 0.75 cups blueberries
- 1 container vanilla yogurt , 6 ounce
- 1 tablespoon wheat germ
- 0.5 banana , sliced
- 0.33 cups granola
Instructions
-
1
Layer 1/4 cup strawberries, 1/4 cup blueberries, 1/3 container yogurt, 1/3 tablespoon wheat germ, 1/3 of the sliced banana, and about 2 tablespoons of granola in a large bowl. Continue to build the parfait, repeating the layers until all of the ingredients are used completely.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Greek Recipes
Zesty Lemon Carrot Salad
Spunky cooked vegetables with an intense lemon-garlic flavor.
Beyond Beef Vegan Meatballs
These plant-based meatballs with spinach, nutritional yeast, and vegan bread crumbs deliver lots of flavor. We like more of a crunchy, dry meatball so these are baked in the oven without sauce but they can be simmered on the stovetop in marinara sauce, as well. Store cooked meatballs in an airtight container in the freezer for up to 2 months.
TikTok Air Fryer Bagel Chips
Crispy, flavorful bagel chips are toasted in the air fryer for maximum crunch. Add to a cheese board or pair with your favorite party dips. This recipe works best with day-old, stale bagels that haven't been sliced.