Medium

Sunday Best Fruit Salad

Total Time
41 min
18m prep · 23m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This is a wonderful and easy fruit salad that is also pretty for special occasions or holidays.

Ingredients

  • 1 , 20 ounce
  • 2 apples , peeled and cored
  • 1 , 21 ounce
  • 2 bananas , peeled and diced
  • 3 kiwis
  • 1 pint strawberries

Instructions

  1. 1

    In a small bowl, toss the chopped apples in reserved pineapple juice. Allow to sit for 5 to 10 minutes.

  2. 2

    In a large salad bowl, combine the peach pie filling and pineapple chunks.

  3. 3

    Remove apples from pineapple juice and add to pie filling and pineapple mixture. Add chopped bananas to reserved pineapple juice and let sit for 5 to 10 minutes.

  4. 4

    Peel and slice kiwi and 1/2 of strawberries. Chop the other 1/2 of strawberries and set aside.

  5. 5

    Remove bananas from pineapple juice and add to pie filling mixture. Add chopped strawberries; toss together.

  6. 6

    Arrange kiwi slices around the edge of the serving bowl and alternate with strawberry slices. Chill and serve.

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View