Medium

Super Cheesy Baked Ziti

Total Time
48 min
19m prep · 29m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

The best baked ziti recipe for those who like it very cheesy and flavorful!

Ingredients

  • 1 , 16 ounce
  • 6 cups shredded mozzarella cheese
  • 1 , 24 ounce
  • 1 , 15 ounce
  • 1 , 8 ounce
  • 3 tablespoons grated Parmesan cheese
  • 2 tablespoons Italian seasoning
  • 1 tablespoon garlic powder
  • 0.5 teaspoons salt
  • 2 teaspoons dried parsley

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Bring a large pot of lightly salted water to a boil. Add ziti and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.

  3. 3

    Combine 4 cups mozzarella, pasta sauce, ricotta, cream cheese, 2 tablespoons Parmesan, Italian seasoning, garlic powder, and salt in a large mixing bowl. Add cooked ziti and mix well to coat. Transfer to a 9x13-inch glass baking dish. Sprinkle remaining mozzarella and Parmesan over top, along with parsley. Cover with foil.

  4. 4

    Bake in the preheated oven until thoroughly heated and cheese on top is melted, 20 to 30 minutes.

Nutrition Facts

Per serving

🍳

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