Swedish Crisp Waffles (Frasvafflor)

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon white sugar
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1.25 cups milk
• 0.5 cups unsalted butter , melted and cooled
• 0.5 cups heavy cream
• 0.5 cups lemon-lime flavored carbonated beverage

Instructions

1. 1

   Preheat a waffle iron according to manufacturer's instructions.

2. 2

   Sift flour, sugar, salt, and baking powder together in a bowl. Whisk in milk, butter, and heavy cream; stir in soda.

3. 3

   Cook in batches in the preheated waffle iron until waffles are golden brown and the iron stops steaming, about 5 minutes.