Sweet Bread Strata

Ingredients

• 6 Hawaiians bread rolls , such as King's®
• 0.5 cups shredded Swiss cheese , divided
• 0.5 cups shredded Cheddar cheese , divided
• 3 slices cooked bacon , diced, divided
• 4 greens onions , diced, divided
• 3 eggs
• 0.67 cups half-and-half
• 0.5 cups skim milk
• salt and ground black pepper to taste
• 2 tablespoons grated Parmesan cheese

Instructions

1. 1

   Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Cut each roll into 8 cubes.

3. 3

   Spread onto a baking sheet in a single layer. Bake in the preheated oven until toasted, about 10 minutes.

4. 4

   Layer toasted bread cubes in a 1 1/2-quart baking pan. Sprinkle 1/4 cup Swiss cheese, 1/4 cup Cheddar cheese, 1/2 the bacon, and 2 green onions on top of the bread. Shake to settle the toppings into the bread.

5. 5

   Beat eggs together with half-and-half, milk, salt, and pepper in a bowl. Pour over the bread cubes, pressing cubes down into the mixture.

6. 6

   Sprinkle the remaining Swiss cheese, Cheddar cheese, bacon, green onions, and Parmesan cheese on top.

7. 7

   Bake in the preheated oven until strata is hot in the center, about 30 minutes.