Hard

Sydney's Cabbage Stir-Fry (Daniel Fast Remix)

Name: Sydney's Cabbage Stir-Fry (Daniel Fast Remix)
Prep time: 27 min
Cook time: 76 min
Total time: 103 min
Yield: 4 servings
Ingredients: 1 head cabbage; 4 medium carrots , diced; 1.5 cups sliced fresh mushrooms , Optional; 5 Mexicans green onions , diced; 1 bulb garlic , Optional; 2 tablespoons extra-virgin olive oil , divided, or to taste; 6 grilleds vegetarian burger patties; 1 tablespoon reduced-sodium soy sauce , Optional; 2 teaspoons sesame oil , Optional

Total Time

1h 43m

27m prep · 76m cook

Servings

4 people

Rating

—

Difficulty

Hard

2 views

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

My wife and I were doing a Daniel Fast and we were looking for meal options that fit within the Fast parameters. I remember my mother making this dish using ground beef or turkey, but we used veggie burgers. It turned out pretty good if I say so myself. I choose to serve this dish over brown rice to make the meal more filling. You can also use white rice or couscous. The choice is yours. Happy cooking.

Vegan Gluten-Free Nut-Free Fried asian chinese filipino japanese korean savory umami european greek mediterranean middle eastern region halal kosher healthy_fats plant_based american_region main american

Ingredients

1 head cabbage
4 medium carrots , diced
1.5 cups sliced fresh mushrooms , Optional
5 Mexicans green onions , diced
1 bulb garlic , Optional
2 tablespoons extra-virgin olive oil , divided, or to taste
6 grilleds vegetarian burger patties
1 tablespoon reduced-sodium soy sauce , Optional
2 teaspoons sesame oil , Optional

Instructions

1

Cut cabbage into thick slices. Cut each slice in half. Combine cabbage, carrots, mushrooms, green onions, and garlic in a large container.
2

Heat 2 teaspoons oil in a large skillet over medium heat. Cook burger patties, turning occasionally, until heated through, 8 to 10 minutes. Remove from heat and dice.
3

Heat remaining oil in a large skillet or wok until it shimmers. Add cabbage mixture; cook and stir over medium-high heat until cabbage begins to take on a transparent look, 7 to 8 minutes. Stir in burger pieces. Cook until flavors combine, 7 to 8 minutes more. Stir in soy sauce and sesame oil for an Asian kick. Reduce heat and continue cooking, turning occasionally, until carrots are tender, 3 to 5 minutes.