The Best Ever Chicken Nuggets

Ingredients

• vegetable oil for frying
• 4 cups all-purpose flour
• 6 tablespoons garlic salt
• 3 tablespoons ground black pepper
• 4 large eggs , beaten
• 8 skinless , boneless chicken breast halves - cut into small chunks

Instructions

1. 1

   Gather all ingredients. Heat 1 inch oil in a large skillet or saucepan to 350 degrees F (175 degrees C).

2. 2

   Stir together flour, garlic salt, and pepper in a bowl. Dip chicken pieces into beaten eggs, then press each piece into flour mixture to coat well; shake off excess flour. Place coated chicken pieces onto a plate.

3. 3

   Working in batches, fry chicken in hot oil until golden brown and no longer pink in the center.

4. 4

   An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve and enjoy!