This honey sauce recipe has been made in our family for years. It's better than any store-bought sauce and so quick and easy to make! I recommend having extra sauce on hand because it makes a great dipping sauce.
Ingredients
- 1 tablespoon canola oil
- 3 cloves garlic , minced
- 0.75 cups ketchup
- 0.5 cups honey
- 0.25 cups soy sauce
Instructions
-
1
Gather all ingredients.
-
2
Heat oil in a nonstick skillet over medium heat. Add garlic; cook and stir until translucent, 3 to 4 minutes.
-
3
Stir in ketchup, honey, and soy sauce and bring to a boil.
-
4
Reduce heat and simmer, stirring occasionally, until flavors combine, about 5 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Cinnamon Cream Syrup
Cinnamon cream syrup is excellent with pecan French toast!
Easy Chicken Casserole
An easy chicken casserole that the children will love. It can be assembled ahead of time and frozen unbaked. Great for leftovers.
Arrabbiata Sauce
Arrabbiata sauce is spicy and delicious. Ideal on penne pasta.