A crispy tortilla, scrambled egg, and cheese–sounds like breakfast pizza to me!
Ingredients
- 1 large egg
- 1 teaspoon milk
- 1.5 teaspoons butter
- 1 flour tortilla , 7 inch
- 2 slices jalapeno pepper jack cheese
Instructions
-
1
Whisk egg and milk together in a small bowl.
-
2
Melt butter in a skillet over medium heat. Pour in egg mixture and tilt skillet until egg covers the skillet. Cook until egg is set, about 2 minutes. Place flour tortilla over egg, and carefully flip egg and tortilla so that the tortilla is now on the bottom.
-
3
Place cheese slices over egg. Cook until tortilla is crisp, 3 to 4 minutes. Cover skillet and cook until cheese is melted, 1 to 2 minutes.
Nutrition Facts
Per serving
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