The flavors of truffle oil, parsley, and Parmesan cheese combine to create a whimsical gourmet appetizer or snack.
Ingredients
- 4 teaspoons white truffle oil
- 2 tablespoons dried parsley
- 0.25 cups grated Parmesan cheese
- 1 package microwave popcorn , 3.5 ounce
- 0.25 teaspoons sea salt , or to taste
Instructions
-
1
Mix the truffle oil, parsley, and Parmesan cheese in a heat-safe bowl.
-
2
Place unopened package of popcorn into center of microwave oven; cook on High power until the bag fills with popped corn and the pops occur about 2 seconds apart (1 1/2 to 4 minutes, depending on oven's power). Open hot bag carefully and pour into bowl. Toss with truffle oil mixture; season to taste with sea salt.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Italian Recipes
Healthier World's Best Lasagna
This truly is the World's Best Lasagna! I love this recipe but I am always looking for ways to take out the fat and healthier ways to eat when I cook. I substituted lean ground turkey and turkey sausage for the meat. I also used lite mozzarella and cut out the egg and salt.
World's Best Lasagna
This lasagna recipe takes a little work, but it is so satisfying and filling that it's worth it!