Turkey Sub

Ingredients

• 1 sub roll , 7 inch
• 2 tablespoons mayonnaise
• 1 tablespoon Dijon mustard
• 3 thins slices deli turkey
• 1 slice Swiss cheese
• 0.5 cups shredded lettuce
• 2 thins slices tomato , cut into chunks
• 0.33 cups banana peppers , drained
• 0.25 cups red onion
• dried oregano
• salt and freshly ground black pepper to taste

Instructions

1. 1

   Slice the sub roll in half lengthwise.

2. 2

   Stir mayonnaise and mustard together in a small bowl until well combined. Spread mixture on both sides of the roll.

3. 3

   Layer turkey and Swiss cheese on the bottom half. Top with lettuce, tomatoes, banana peppers, and red onion.

4. 4

   Sprinkle with oregano, and season with salt and pepper. Place the top half of the roll on the sandwich, and serve.