Medium

Ultimate Breakfast Casserole

Total Time
49 min
16m prep · 33m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌾 Gluten-Free 🥜 Nut-Free

The ultimate quick and easy breakfast casserole when feeding guests or when you want to impress!

Ingredients

  • 3 eggs , beaten
  • 1 pinch ground black pepper
  • 1 , 10.75 ounce
  • 16 ounces sour cream
  • 1 , 2 pound
  • 2 cups cooked ham , cubed
  • 1 onion , chopped
  • 0.75 cups shredded Cheddar cheese
  • 0.25 cups butter , melted

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

  2. 2

    Season beaten eggs with pepper; pour into baking dish. In a large bowl, combine soup, sour cream, hash browns, ham, onion and cheese. Mix thoroughly and pour over eggs.

  3. 3

    Bake uncovered for 30 minutes. Remove and drizzle butter over top of casserole. Return to oven and bake for an additional 15 minutes, until golden.

Nutrition Facts

Per serving

🍳

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