Ultimate Low-Carb Ham and Cheese Omelet for Two
This delicious low-carb keto omelet is a classic and versatile meal for two, either for lunch, breakfast, or brunch. So quick and easy to make!
Ingredients
- cooking spray , Optional
- 5 eggs
- 2 tablespoons heavy whipping cream
- 1 teaspoon salt
- 0.5 teaspoons ground black pepper
- 1 cup shredded Swiss cheese
- 4 ounces Black Forest ham , chopped
- 0.25 cups finely chopped green onions
Instructions
-
1
Spray or lightly grease a large skillet and heat over medium heat.
-
2
Beat eggs, heavy cream, salt, and pepper in a bowl. Pour eggs into the heated skillet, swirling the skillet to coat the bottom. Cover and let cook until eggs are firm, about 5 minutes.
-
3
Top with Swiss cheese, ham, and green onions. Fold omelet in half over fillings; cook for 2 minutes more.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Cheesy Smoked Sausage Casserole
This smoked sausage casserole is my version of my grandmother's layered elbow, smoked sausage, stewed tomato, and cheese casserole.
Iowa Enchiladas
This Iowa enchiladas recipe features easy ground beef enchiladas that can please a crowd. They travel to potlucks well and also freeze well. My family loves these!
Rustic Caramel-Apple Tart
Using a variety of apples in this rustic caramel-apple tart-such as Fuji, Gala, and Granny Smith- provides balanced flavor. Serve with a drizzle of warmed high-quality caramel sauce.