Medium

Vicki's Hush Puppies

Total Time
50 min
15m prep ยท 35m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
2 views
๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal โœก๏ธ Kosher

This hush puppies recipe makes lots of crispy hush puppies that are tender on the inside. This Southern favorite makes a great side for seafood.

Ingredients

  • 1 quart oil for frying , or as needed
  • 1 large onion , diced
  • 0.5 cups white sugar
  • 2 large eggs , beaten
  • 1 cup self-rising flour
  • 1 cup self-rising cornmeal

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Heat 2 inches oil in a deep saucepan over medium heat to 365 degrees F (185 degrees C).

  3. 3

    While oil is heating, mix together onion, sugar, and eggs in a medium bowl. Blend in flour and cornmeal to make a batter.

  4. 4

    Drop batter by rounded teaspoonfuls, 4 at a time, into hot oil and fry until golden brown, 1 to 2 minutes per side. Transfer to a paper towel-lined plate to drain.

  5. 5

    Serve hot and enjoy!

Nutrition Facts

Per serving

๐Ÿณ

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