Very easy! You will never use a mix for waffles again!
Ingredients
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 0.25 teaspoons salt
- 1.5 cups milk
- 6 tablespoons vegetable oil
- 2 eggs , separated
Instructions
-
1
Preheat waffle iron. In a large mixing bowl, sift together flour, baking powder and salt. Stir in milk, oil and egg yolks until mixture is smooth. In a separate bowl, beat egg whites until soft peaks form. Gently fold egg whites into batter.
-
2
Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden; serve hot.
Nutrition Facts
Per serving
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