Delicious blueberry cobbler with only 6 simple ingredients. Turns out well with fresh or frozen blueberries. Serve warm with whipped cream or vanilla ice cream.
Ingredients
- 3 cups blueberries
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup white sugar
- 1 egg , beaten
- 6 tablespoons melted butter
Instructions
-
1
Preheat oven to 375 degrees F (190 degrees C).
-
2
Place blueberries in a 6x10-inch baking dish. Sprinkle lemon juice over blueberries.
-
3
Whisk flour, sugar, and egg together in a bowl until mixture resembles coarse crumbs; spread over blueberries. Drizzle butter over flour mixture.
-
4
Bake in the preheated oven until cobbler is bubbling, about 30 minutes.
Nutrition Facts
Per serving
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