Adapted from No Bake Cookies IV on this site. Cranberries add a surprisingly tart flavor.
Ingredients
- 1 cup white chocolate chips
- 0.33 cups unsalted butter
- 0.25 packages large marshmallows , 16 ounce
- 0.5 teaspoons vanilla extract
- 3 cups crispy rice cereal , such as Rice Krispies®
- 0.5 cups dried cranberries
Instructions
-
1
Place white chocolate chips, butter, and marshmallows in a microwave-safe bowl. Microwave on high for 30 seconds, then stir. Repeat in 30-second intervals until smooth. Mix in vanilla.
-
2
Combine cereal and cranberries in a large bowl. Pour melted chocolate mixture over top and quickly mix to coat dry ingredients.
-
3
Drop mixture onto waxed paper and roll into balls, using about 2 tablespoons mixture per treat. Let stand until firm, about 30 minutes. Store in an airtight container.
Nutrition Facts
Per serving
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