This is an easy recipe that is also healthy!
Ingredients
- 1 cup whole wheat flour
- 1 cup all-purpose flour
- 1.25 teaspoons instant yeast
- 0.5 teaspoons white sugar
- 0.25 teaspoons salt
- 0.75 cups warm water
- 2 tablespoons olive oil
Instructions
-
1
Mix whole wheat flour, all-purpose flour, yeast, sugar, and salt in a large bowl using a spoon. Pour in water and oil; mix until dough no longer sticks to the bowl. Turn dough onto a lightly floured surface and knead for 5 to 8 minutes.
-
2
Transfer dough to a greased bowl; cover bowl with a clean towel. Place bowl in the oven with the light turned on until risen, about 1 hour.
Nutrition Facts
Per serving
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