This tangy pomegranate dressing goes great on any salad. It's addictive!
Ingredients
- 1 cup olive oil
- 1 cup pomegranate juice
- 1 cup rice vinegar
- 0.25 cups white sugar
- 2 tablespoons chopped shallots
- 1.25 teaspoons chopped garlic
- 1 teaspoon ground white pepper
- kosher salt to taste
Instructions
-
1
Place olive oil, pomegranate juice, rice vinegar, white sugar, shallots, garlic, white pepper, and salt in a blender. Blend until smooth, about 2 minutes.
Nutrition Facts
Per serving
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