Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
2797 recipes found
Amish Friendship Cake
This Amish friendship cake uses sourdough starter. If you don't have any, see instructions to make your own that you can share with friends.
Cinnamon Roll Dump Cake
This dump cake recipe takes advantage of not one, but three store-bought items for an easy homemade dessert. Canned cinnamon rolls are topped with ready-made cream cheese frosting and a box of cinnamon swirl coffee cake mix tops it off all in one 9- by 13-inch pan. Make sure to cover every bit of the cake mix is covered with butter—this provides the moisture it needs to cook properly.
Nutella Roll
My kids are crazy about these little Nutella rolls. Make sure to beat the eggs extra long so they get light and fluffy, that way the cake tastes lighter.
Cranberry Cake Rolls
A sponge cake rolled up with a cranberry, orange and pecan filling, then topped with Reddi-wip.
Zucchini Bread in a Mug
You can make this zucchini bread in a mug recipe if you have some fresh or frozen zucchini on hand. It makes a single serving of zucchini bread in the microwave. I love mug desserts, and this one comes out delicious, fluffy, and moist. It takes little effort and is ready in no time!
Poppy Seed and Walnut Roll
This poppy seed and walnut roll is a version of a popular and delicious Croatian sweet yeast bread with two fillings, poppy seed-raisin, and walnut-raisin.
Hummingbird Cupcakes
A banana bread-like cupcake, but so much better! This little treat is enhanced with crushed pineapple and pecans, then topped with a rich and classic cream cheese frosting. Garnish with whole pecans.
Orange Poppy Seed Zucchini Cake
This orange poppy seed zucchini cake recipe is delicious with or without glaze. Wonderful bursts of citrus permeate this quick bread that takes no time at all to make. The rich batter fills an entire 8x12-inch pan and uses up wonderful garden zucchini that is overflowing gardens during the fall. It freezes extremely well.
Walnut Streusel Pumpkin Bread
This moist, sweetly spiced pumpkin bread with walnut streusel topping serves up all the flavors of fall. It makes a delicious treat served with coffee at breakfast, or a sweet dessert.
Pumpkin-Cream Cheese Bundt Cake
This pumpkin-cream cheese Bundt cake is more akin to a maple-pumpkin bread with a cream cheese center than a traditional cake, but it's delicious nonetheless. It's not overly sweet and goes great with a cup of coffee. It also seems to taste better the next day, as the spices seem to develop a little more flavor the longer the cake sits.
Healthier Bread Pudding II
For a family that LOVES bread pudding, double this recipe and bake it in a 9x13-inch pan. Enjoy this healthier version - which features whole wheat bread, reduced sugar, and apple or pear - for breakfast or dessert! Optional: Dust lightly with confectioners sugar before serving. Yum!
Easy Apple Charlotte
Apple Charlotte is a British dessert that is made with apples and white bread and baked in a molded pan. My version uses an easy cake batter and tastes just as delicious, if not better. And you don't need the molded pan! Serve warm with a scoop of vanilla ice cream or at room temperature with a sprinkle of powdered sugar.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.