Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
5592 recipes found
Bundt® Cake Icing That Doesn't Run
We all want that perfectly white, beautiful glaze glaze to add to our Bundt® cakes. There's a secret to making sure it's thick enough to not run or seep into your cake. And it's all about making sure it's extra, extra thick and NOT pourable. The best Bundt® cake icing is piped instead of poured.
Wedding Cake Frosting
Buttercream icing for wedding cakes.
Seven-Minute Frosting
My mother used to make this seven-minute frosting without cream of tartar as a base before making her marshmallow frosting on some of her cakes. This makes enough to fill and frost an 8- or 9-inch cake with two layers.
White Frosting
This traditional frosting goes well with almost any type of cake. It is quick and easy to make.
Italian Buttercream
Fluffy, professional meringue type buttercream that's not too sweet and withstands high temperatures. Perfect for stack cakes such as wedding cakes. Easily adaptable to various flavoring extracts and colors.
White Cake Frosting I
White wedding cake frosting. This is a very good frosting for decorated cakes.
Ermine Frosting
Light and creamy ermine frosting to compliment any cake. I use this instead of a cream cheese frosting on red velvet cake or cupcakes. The almond flavoring really compliments red velvet and offers an alternative if you're not fond of cream cheese frosting. It makes enough to frost 18+ cupcakes or a 3-layer cake.
Key Lime Bundt Cake
This is a take on Key Lime Cake III, but after some experimenting, I find this recipe is moister, more flavorful, and easier to make.
Salted Caramel Glaze
Salted caramel glaze is a simple recipe that is good for dipping apples, served over ice cream, and on top of brownies or apple pie.
Holiday Pumpkin Cake with Rum-Cream Cheese Glaze
This cake is a huge hit with my family during the Thanksgiving and Christmas holidays. It's very moist and just melts in your mouth. It's a yummy alternative to traditional pumpkin pie. This cake is good as is, or sprinkled with powdered sugar. It is especially tasty with a good glaze drizzled on top. The glaze that my family likes best is made with cream cheese and a little bit of rum.
Wine Glaze
Add the delicious flavor of wine to your cake with this tasty glaze.
Honey Cake with Orange Glaze
Easy to make dessert for Rosh Hashanah, with a delectable orange glaze to add more flavor.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.