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Easy Indian Butter Chicken
An easy butter chicken recipe I've perfected over the years and shared with many others. The sauce is perfect when creamy and not too thick or too thin. The level of salt and spices can be suited to your taste. Garam and tandoori masala can be found in the ethnic aisle of your grocery store.
Green Onion Garlic Naan Bread
I am going to show you how to make naan Chef John-style—when I want it fast and I don't want to use yeast and wait for a dough to rise but I also want it just as good as if I did. While I originally tried this method to save time, it produces what might be my favorite style of naan. It really is incredible whether you use garlic and green onions, or not. As naan are made, they must be stacked and wrapped in a kitchen towel to keep them soft and supple.
Shrimp Biryani
This shrimp biryani is aromatic and complex, homey and comforting. A mixture of spices, bloomed in ghee, flavor both the rice and tomato sauce, and the entire dish is baked layered with spiced yogurt-marinated shrimp.
Strawberry-Banana-Tahini Pops
Strawberries, bananas, tahini, and chocolate meet in this fruity, creamy, nutty frozen treat.
Frozen Strawberry Cheesecake Sandwich Cookies
A delicious graham cracker and cinnamon cookie sandwich with a strawberry cheesecake filling. Great when you're craving a single serving of cheesecake! These are especially great frozen!
Frozen Strawberry Squares
I got this frozen strawberry squares recipe from my mother ages ago.
Strawberry Ice Cream Dessert
This strawberry ice cream dessert recipe is a unique ice cream dessert. It's perfect for get-togethers on those warm summer days, and it's very easy to prepare.
Strawberry and Balsamic Homemade Gelato
Fresh strawberries and balsamic vinegar pair perfectly - even more so in this homemade Italian ice cream. I roast the strawberries in the oven for 30 minutes to release all their sweet juice.
Frosty Strawberry Dessert
A creamy, frosty strawberry dessert recipe topped with a delicious crumb topping.
Extra Dark Chocolate Cake with Salted Caramel Sauce
This extra dark chocolate cake with salted caramel sauce has a subtle spice which recalls the flavor of sheet cake. It is extremely rich, so be prepared to make your slices small! Delicious with a tawny port!
Dulce de Leche
A typical sweet from Argentina, this dulce de leche recipe can be eaten alone, used to fill cakes, or served over bananas, ice cream, or any other dessert!
Manjar (Dulce de Leche) from Scratch
This is one hundred percent Chilean. It is a sort of caramel that can be found everywhere in Chile. Actually, most pastry making in my country has manjar in it. The truth is that one can eat manjar anytime during the day and in many different ways: with bread, cheese, cookies, and my favorite, with meringue. Some of my foreign friends love it, some others hate it, so I guess you must give it a try and judge.
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