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Shrimp Pasta Salad With a Creamy Lemon Dressing
This lemon shrimp pasta salad is low in calories. Originally meant to be a side dish I made some healthy substitutions and added shrimp. Serve with asparagus, the entire family loves it.
Southwestern Sweet Potato and Black Bean Pasta Salad
This Southwestern sweet potato and black bean pasta salad combines all your favorite Southwestern components with pasta in a chipotle vinaigrette.
Picnic Macaroni Salad
This picnic macaroni salad recipe goes great with baked beans and any barbecued or grilled meat. Perfect for a picnic!
Baked Ziti Primavera
This is a vegetarian baked ziti recipe that I created for a Cub Scout potluck banquet, hence the large serving size.
Instant Pot Pasta Primavera
A quick, healthy side dish in the Instant Pot. I serve it with baked chicken thighs!
Keto Spaghetti Squash Carbonara
All the richness you love in carbonara without all the carbs! This recipe can easily be doubled. Serve in the empty squash shells for a fun presentation.
Baked Pasta Primavera
Bake veggies with creamy sauce and pasta for a yummy summertime dish-and with Reynolds Wrap® Pan Lining Paper there's no cleanup!
Lemon Pepper Zucchini
Lemon-pepper seasoning and butter add instant appeal to zucchini in this quick and easy side dish recipe that everyone will love.
Safta Miriam's Passover Seven-Layer Cake
Safta Miriam's Passover seven-layer cake recipe creates a no-bake, kosher-for-Passover seven-layer cake, with creamy chocolate and Concord grape Manischewitz-soaked matzo. You'll be looking forward to the end of the Seder for this one!
Passover Chocolate Chip Cocoa Meringues
An easy to make treat that everyone will enjoy for Passover or year round. Sift powdered sugar over meringues and add fresh strawberries to the dish for a lovely presentation. Works best with mini chocolate chips. Using parchment/cooking paper reduces the risk of burning the bottoms (can use foil instead).
Joanie's Pesach Brownies
Joanie's Pesach brownies taste just as good as the non-Passover version! My family always complained that baked goods that were kosher for Passover tasted terrible, so I took my regular brownie recipe and created a flour- and leavening-free version.
Passover Iced Lemon Loaf
This delicious non-dairy Passover dessert can be made year-round, just swap out the flours. This was such a hit at my Seder that everyone swore I had cheated and used real flour!
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