Discover Delicious Recipes
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Nilagang Baka (Filipino Beef Stew)
For an easy, flavorful take on beef stew, try a Filipino classic: nilagang baka, also known as beef nilaga. This recipe is sure to warm you up on a cold day.
Instant Pot Shepherd's Pie with Potatoes and Yams
Instant Pot recipe. This is a semi non-traditional shepherd's pie loaded with tons of hidden veggies for those veggie-hating toddlers.
Island Yam Bake
Yams or sweet potatoes are popular Hawaiian island fare, made more festive for luaus and other celebrations with the addition of typical, homegrown Hawaiian flavors.
Ube Milkshake
Make yourself a tasty purple milkshake with the addition of ube, aka purple yam. This ube drink gets its nice flavor from cooked ube.
Ube Panna Cotta
Here I've taken ube and made a delicate panna cotta that not only tastes divine, but is shockingly gorgeous too, thanks to its natural purple hue! Ube is a purple yam, a popular sweet treat in the Philippines that's made into jam, cookies, and more.
Fall Squash Waffles
These fall squash waffles are dense and delicious, perfect for a fall morning. You can substitute any squash in the recipe. These are also an ideal way to get your kids to eat veggies!
Shannon's Stuffed Delicata Squash
This relatively simple recipe makes a lovely presentation as a side or main dish. Delicata squash is a mild squash similar to butternut, which is a suitable replacement squash if you cannot find delicata. This is a great recipe for experimentation. Consider adding to your turkey mixture: red bell pepper, curry, or pine nuts. For a filler, you could add brown, white, or wild rice. Or experiment on your own. Enjoy!
Squash Pie
A wonderful use for fall squash. If there is too much filling, surplus may be baked in custard cups set in pan of hot water. Do not bake together with the pie, because the steam from the water will make the pie soggy.
Mom's Two-Crust Potato Pie Recipe
I grew up in a Catholic family which meant we did not eat meat on Fridays - we always had fish and a side dish. This potato pie was a particular favorite. It's hearty, filling, and delicious!
Vegetable Shepherd's Pie with Baked Beans
Here's a spicy baked bean/vegetable mix with a creamy mashed potato topping. I invented this recipe for my boyfriend for Valentine's Day. This is suitable for vegetarians. Alterations can be made to the recipe by adding different types of vegetables or adding cheese to the topping. The recipe is based on the Indian style cooking and can be eaten as a dish (with or without adding other vegetables). You may omit some of the herbs, but make sure you keep the mustard seeds, cumin seeds, coriander, turmeric powder and chili!
Vegan Veggie Pot Pie
I was craving pot pie one day, so I threw this vegan version together with what I had on hand. It came out more wonderful than I could have imagined and it's even better the second day. I am not a big fan of complicated recipes, so I tried to keep it as simple as possible. I used a bag of organic frozen veggies to cut down on the work (corn, peas, carrots, green beans).
Broccoli Cheese Pie
This broccoli pie recipe is a must-try. It's somewhat like a quiche with a delicious crust consisting of Cheddar cheese.
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