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Air Fryer "Sun-Dried" Tomatoes
This past summer I found myself asking how I was going to preserve the abundance of grape tomatoes I had from my garden. Sun drying was the only thing I could come up with but problem was, there wasn't any sun. Air fryer to the rescue! I have a small air fryer so I wrote this up for 5 ounces (12 grape tomatoes) so that it would be easy to do in small batches. Store in an airtight container in the freezer for re-hydrating or pack in oil and store in the refrigerator for salads, soups, sauces, etc.
Air Fryer Corn Nuts
Crunchy, salty corn nuts made easy and healthier thanks to the air fryer. This is my basic recipe, but feel free to add additional flavors such as Cajun seasoning, ranch powder, BBQ seasoning, chili powder, taco seasoning, etc.
Air Fryer Salmon Nuggets
Crispy on the outside, moist and tender on the inside, these salmon nuggets are finished off with a sweet chipotle-maple drizzle. These make a great appetizer and are also tasty served over greens. Try and find center-cut salmon filets that are at least 1-inch thick. I usually buy extra salmon, and trim off the thinner outer edges, saving for another use. I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray.
Air Fryer Pumpkin Seeds
These crispy air fryer pumpkin seeds are crunchy and delicious with just a hint of smoky flavor from paprika.
Air Fryer Spicy Roasted Peanuts
These air fryer peanuts are crunchy, spicy, and salty. I like to portion them into plastic zip bags to take to work as an afternoon snack.
Air Fryer Hush Puppies
These air fryer hush puppies are a bit denser than traditional deep-fried fritters, but overall, they're lighter because they're not cooked in all that oil. With just a subtle hint of heat from cayenne pepper, they're a perfect sidekick to fried fish or shrimp. And they're equally good with just a drizzle of honey!
Greek Stuffed Peppers—the Delicious All-in-One Meal We'll Make on Repeat
These Greek stuffed peppers with orzo are a variation of traditional stuffed peppers but using orzo in place of rice, ground beef, Greek seasoning, mint, and lemon juice for a bright, savory flavor.
Garlic Butter Chicken Cutlets
These garlic butter chicken cutlets cook quickly on the stovetop, creating a nice garlicky pan sauce in the process. They're a versatile main dish for nights when time is limited.
Chicken Adobo Tacos
These chicken adobo tacos deliciously fuse Mexican and Filipino cuisine. Wrap up some chicken adobo in a flour tortilla and top with mango salsa—so good! Make the mango salsa as directed, or save time by using store-bought salsa.
Lemon Chicken Gnocchi
In this lemon chicken gnocchi, thinly sliced chicken breasts, lightly seasoned and pan-seared to perfection is served with tender gnocchi tossed in a vibrant creamy lemon pan sauce.
Air Fryer Honey Garlic Chicken Wings
These crispy air fryer honey garlic chicken wings are a flavor explosion in your mouth–the perfect combination of crispy, juicy chicken wings and a sticky-sweet honey garlic sauce, with just the right amount of heat from cayenne pepper. These wings are easy to make in the air fryer and will satisfy all your cravings for a tasty and indulgent snack. Whether you're hosting a party or just looking for a delicious appetizer, these wings are sure to impress your guests and have them begging for the recipe!
Air Fryer Cheese Curds
Use your air fryer to make cheese curds if you are looking to cut down on grease. Being from Wisconsin, fried cheese curds are everywhere, and quite often they are greasy. These air fried cheese curds give you the nice golden color of traditionally fried cheese curds, but allow the ooey gooey cheese to be the star. Go ahead and dip…or dunk them in the roasted garlic aioli; your taste buds will thank you. JBJ Soul Seasoning blend from the JBJ Soul Kitchen gives these cheese curds a little extra kick. Perfect for parties, to enjoy while watching your favorite game, or when you need to feed your cheese curd cravings–these air fried cheese curds will become your new favorite.
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