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Grandpa's Popcorn Balls
My Great Grandpa Apell made these old-fashioned crunchy popcorn balls for all his grandkids at Christmastime. He had a huge farm in Illinois with prize-winning corn. He lived to be 106 and claimed workin' the farm and eatin' corn was the secret!
Favorite Popcorn Balls
Here is a recipe my family has used for years. We make the colored kind in red and green for Christmas!
Halloween Popcorn Pumpkins
Popcorn balls are colored orange and made to look like pumpkins. These are a fun Halloween treat for kid and adult parties. Very versatile!
Pop Mix
A salty snack that's fantastic for game night or movie night!
Classic Caramel Corn
This caramel corn recipe is easy to make and tastes better than what you'd get at the country fair.
Caramel Popcorn
Great caramel popcorn for any holiday or occasion. If you like chewy popcorn, bake the coated corn a little less.
Puffed Caramel Corn
Puffed corn can be found in the potato chip aisle of your grocery store and is used in this recipe to make great caramel corn without hulls or unpopped kernels. Warning: you need to make a double batch of this because it doesn't last long, at least not in my house. Very addicting. Love it!
Microwave Caramel Popcorn
Microwave caramel popcorn is delicious and so easy to make at home with this recipe. Store in an airtight container.
Clone of a Cracker Jack
This peanutty, caramelly Cracker Jack popcorn recipe tastes close to the original. It's very easy to prepare at home and makes great gifts! For a thicker coating of caramel, reduce the popped popcorn to 10 cups.
Caramel Chocolate Corn
Caramel corn with roasted peanuts and chocolate. This will take a while to make, but is well worth it!
Sticky Popcorn
This sticky popcorn made with brown sugar came from a friend, but it's now my children's most requested family-night treat. It's like caramel corn but faster to make and more fun to eat!
Peanut Butter Popcorn Balls
My mom made these peanut butter popcorn balls every Halloween when I was a kid and it was still okay to give out homemade treats. Now I make it as a moist and chewy fall snack. You can make it into balls or leave it loose and serve it like caramel corn if you prefer.
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