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Vegetarian Baked Ziti
Baked ziti is one of our family favorites; I developed this to serve at dinner when a good friend who is a vegetarian comes over.
Mom's Pasta al Forno
Mom used to make this pasta al forno on special days, like on holidays and a lot of Sundays. It was a big treat for us. It is a lot of work because of all the ingredients that you have to layer on the pasta but it's well worth it. You can choose whatever you like in the ziti, but we love it just like this. It's filling and it's good.
Ziti and Eggplant
Eggplant pieces absorb the flavors to create a delicious tomato sauce served over ziti, complemented by cheese pita bread. You may easily coordinate the three parts of the recipe (pasta, sauce, pita) to finish at the same time. This recipe works great as just a pasta dish if you want to make the pitas separately! If you want, you can saute some garlic and onions before you throw the eggplant chunks into the skillet.
Red Pepper Tomato Pasta Bake
One-pan, great-tasting dish you will make again and again! You'll be nibbling long before it gets to the table! Thank you Lord for another great recipe.
Chicken Fajita Pasta Bake
I created this chicken fajita pasta recipe with ingredients I had in the pantry, and it turned into a family favorite!
Coconut, Yam, and Leek Soup
Bursting with flavors of coriander and cumin, the sweet coconut balances the leeks and the gorgeous orange yams that have been browned to perfection. Easy, quick, and totally vegan/vegetarian.
Instant Pot Shepherd's Pie with Potatoes and Yams
Instant Pot recipe. This is a semi non-traditional shepherd's pie loaded with tons of hidden veggies for those veggie-hating toddlers.
Purple Sweet Potato Whole Wheat Bun
This bread is super soft and also packed with nutrients. My whole family can't stop eating it.
Avocado Stuffed Yams
This is a simple and filling recipe. The cool and spicy avocado topping is a pleasant contrast to the hot sweet yams.
Pork Steak and Candied Yam Bake
Great way to use canned yams/sweet potatoes throughout the year. My husband raves about this recipe every time I prepare it!
Quinoa Salad with Roasted Yams
This is an all-time favorite of my friends and family! Add some roasted beets and Romanesco broccoli if desired.
Yam and Turnip Stew with Mini-Biscuits
A hearty fall stew with little sunflower seed and Parmesan biscuits to put on top instead of dumplings. I use the lid from a spice jar to cut them out. I usually make a double recipe of the mini-biscuits as people seem to love them so much. They really make the stew. Any vegetables will do, in approximately the same quantities.
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