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Oh So Tender Brisket
Brisket - tender, tasty and oh so easy!
Guinness Corned Beef
This Guinness corned beef with brown sugar is perfect for a St. Patrick's Day feast. I discovered it while attending an Irish Rovers concert. My family and friends insist it is a staple at get-togethers any time of the year. Braise this corned beef slowly at a low setting for melt-in-your-mouth delight. The aroma is fantastic!
Reuben Dip
Reuben dip is a party favorite of ours. This easy recipe calls for just 5 ingredients. Everyone fights over the pan as soon as it comes out of the oven! Serve hot from the oven with wheat crackers or small pieces of rye bread.
Spicy and Tender Corned Beef
A spicy corned beef seasoning makes this a fork-tender treat. It will be a mighty lucky group who gets to eat this corned beef on St. Patrick's Day. My mother was Irish, and she cooked it this way. I'm married to an Irishman, and I'm a lucky lassie to have him. He loves this dish!
Homemade Pastrami
Great pastrami is not the easiest thing to find west of the Catskills, so a few years ago, I embarked on a mission to find a way to make homemade pastrami using corned beef. My goal was to devise a reasonable substitute that could be done in less than a day at home, without a smoker or any other special equipment. Impossible? No!
Easy Baked Beef Brisket
Not only is this apple and onion smothered beef brisket easy and delicious, it's also very fast (for a brisket recipe)! Cooking it low and slow often results in dried-out meat, so instead we dial up the temperature slightly and bake it in about half the time to ensure it's both tender and moist.
Sous Vide Beef Brisket with Ancho Chili Sauce
Perfectly tender, melt in your mouth brisket, with a gentle smokiness and a sauce that is full of ancho chili flavor and well balanced smoky, earthy, sweet, and spicy flavors.
Simply the Easiest Beef Brisket
An easy brisket recipe as the name suggests — and simply the best! This cut of beef is slow cooked in a delicious homemade sweet and spicy sauce until tender. I like to make this the day before for a great flavor. Simply reheat slowly to serve.
Beef Tagliata
Sometimes simple really is the best and this recipe is one of those times. The peppery arugula salad compliments the steak perfectly without stealing the show.
New York Strip Chicago Style
New York Strip on a grill has never been easier. This recipe is easy and ingredients are usually around the house!
BBQ NY Strip
A quick and easy way to make a tasty, tender NY strip steak on the grill! Marinate for a minimum of 2 hours.
Delicious Carne Asada
I got this carne asada recipe from my friend's mother in Phoenix. The recipe will marinate 5 to 6 pounds of meat and can be halved or doubled. Serve this with flour tortillas and salsa.
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