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2714 recipes found
Josh's Four-Way Chili
This colorful recipe is a modified version of my mom's chili that I grew up on. It is called 4 way because of the four steps to making your plate: spaghetti first, then crushed crackers, next cheese, and finally the chili. I added the peppers, but the recipe is still great (and faster) without them. To heat things up, just add hot sausage and/or hot chili seasoning packs instead of mild. It is an off-beat recipe that I am sure you will love!
Bacon Chili without Beans
I am not a fan of kidney beans, but I love chili and bacon. I tried switching out the beans with bacon in my mom's chili recipe, and it was an instant hit with the family. After a couple of years of tweaking the recipe to get it just right and taking it to chili cook-offs, here's what I came up with. Serve with your favorite chili mix-ins, such as Cheddar cheese and Fritos. Hope you enjoy!
Dad's Chili
A combination of ground beef and pork is simmered with tomatoes, pinto beans, bell peppers, and onion in this meaty chili.
John's Chili
Good chili from the great ol' state of TEXAS. Hope you enjoy this favorite of our family.
Hot Dog Chili for Chili Dogs
There is a vast difference between the chili you cook and serve on its own and the chili that you slap on a chili dog. The texture and taste have to compliment the dog using smaller amounts so it won't explode all over your face. This chili is our perfect double-dog-dare-you chili for use on hot dogs. Yes, they are hot dogs, not franks. Franks lived in France from the third to the fifth century on the banks of the Rhine River. If you must call them something other than hot dogs, try 'weinahs,' that works for us in the north.
Smoky Beef and Bacon Chili
A smoky, spicy, hearty chili with bacon and ground beef. Serve with your choice of toppings--sour cream and Cheddar cheese work well.
Delilah's Wicked Twelve Alarm Chili
This recipe features 12 different kinds of peppers, including 10 varieties of hot peppers. It's mad, wicked good, but not for the faint of heart. It's extra hot and spicy, just the way I like it! It can be served over macaroni or pasta, or simply eaten by itself
Killer Chili
This chili is just right for the bold and the timid. It has some heat, but not too much for everyone to enjoy.
Caribbean Dream Chili
The most unusual chili you will make! The flavors are sweet and spicy, just like the Islands. Enjoy with tortilla chips and a cold Caribbean beer.
My Cinco de Mayo Chili
I created my Cinco de Mayo chili chili recipe when I was in the mood to tweak.
Smitty's Low-Carb Chili
Finding variety can be brutal when on a low-carb diet! I miss rich stews and soups, particularly hearty and spicy ones, while trying to remain in ketosis. Threw this chili together out of some leftover pork loin and cauliflower rice, and was thrilled with the result. The cauliflower is for texture only - it has little effect on the taste.
Chili Rick's
Easy chili recipe for a large number of people.
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