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Spooky Calzone Snake
I wanted to make some sort of spooky bread for Halloween and came up with the idea of baking a calzone in the shape of a snake. I combined egg yolks with food coloring (and made several colors) and painted it to make a colorful striped snake. It was a hit with the kids!
Italian Stuffed Bread
Stuffed bread that is a savory meal. We have had this at Zenari's restaurant. It is great!
Air Fryer Mini Pizza Calzones
These mini hand-held calzones are perfect as appetizers or snacks. I chose to use pepperoni but they would be great with sausage or just plain with cheese.
Unbelievable Spinach Calzones
Delicious, satisfying, and very easy to make. My kids will even eat spinach this way! We serve them with warmed spaghetti sauce to dip them in and a salad. Yum!
Chef John's Ham and Cheese Calzones
Today calzones are most commonly stuffed with the exact same toppings that go on a pizza which, besides the crust issue, was one of my main problems with it. I mean, why not just fold a pizza in half, and call it a day? So, I decided to do what I hear is a more traditional filling featuring ricotta, fresh mozzarella, and ham. The result was as enjoyable as it was surprising.
Lemon Custard Filling
This lemon custard recipe makes the perfect filling for a white, yellow, or citrus cake!
Chef John's Apple Butter
Apple butter is basically a spreadable apple pie filling, only better! Any classic cooking apple should work in this recipe. Though the cooking time is long, it's super easy and pretty hands-free. Pair this apple butter with some sharp Cheddar on a cheese plate, or slather it onto cheesy biscuits.
Microwave Lemon Curd
This microwave lemon curd recipe is quick and easy to make. It's particularly useful when you're going to be entertaining but you're short on time. Store for up to three weeks in the refrigerator.
Simple Orange Glaze
This easy orange glaze recipe is made with orange zest and freshly squeezed orange juice, not the stuff out of a container. It's fresh and delicious and adds a nice citrus kick to angel food cake or any type of loaf cake.
Mincemeat
Mincemeat is a delicious English Christmas treat that's used as filling for festive mince pies. This authentic recipe uses butter instead of the classic suet, which makes this mincemeat suitable for vegetarians.
Real Strawberry Frosting
This strawberry frosting has an intense strawberry taste without using extract or gelatin. I wanted real strawberry frosting for my real strawberry cupcakes and could not find an acceptable recipe. I came up with this recipe using a strawberry purée reduction that is truly the strawberry-est. If you love strawberries, you'll love this!
Lemon Cream Cheese Frosting
This lemon cream cheese frosting is made with lemon juice and lemon zest. It has a delicious bright and tangy flavor and is so creamy. It's great on cupcakes, carrot cake, and cinnamon rolls.
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