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Kale and Roasted Delicata Squash Salad with Pomegranate Vinaigrette
This kale and roasted delicata squash with pomegranate vinaigrette is an interesting, tasty combination of fall delights, with the gently-flavored, edible rind delicata, deep green Lacinato kale, crunchy pomegranate arils, and slender pear slices.
Cheesy Kielbasa Pasta
This cheesy kielbasa pasta dish is a hearty, comforting meal made with sliced smoked kielbasa sausage, protein pasta, vegetables, and a rich, creamy cheese sauce.
Chimichurri Shrimp
For this chimichurri shrimp, I made the chimichurri sauce from scratch for the first time, and boy am I glad I did. I used fresh oregano instead of dried, and I love how it turned out and think you will too. This zesty herb-based sauce is packed with flavor. Serve with crusty bread to soak up the delicious blend of herbs and olive oil.
Chicken Bacon Ranch Potato Casserole
This chicken bacon ranch potato casserole is creamy, cheesy, gooey, and savory—a favorite in our house, and it will surely be in yours, too.
Smothered Chicken
These smothered chicken thighs are pan-seared to golden perfection, then simmered low and slow in a rich, savory mushroom gravy. Pair with mashed potatoes and a side of green beans for a complete meal.
Creamy Spring Vegetable and Ham Pasta
This creamy spring vegetable and ham pasta is a lovely dish with leeks, asparagus, and peas—a creative use for leftover ham. I used fettuccine, but rotini or orecchiette would work just as well.
Rotisserie Chicken Enchiladas
These rotisserie chicken enchiladas are quick to make at home with purchased salsa verde, a good melting cheese, some corn tortillas, and about a cup of shredded, leftover rotisserie chicken.
Caramel Cod
This caramel cod is a twist on Vietnamese caramel chicken. Chicken is lightly floured and pan-fried; honey, soy sauce, and rice vinegar create the caramel pan sauce. It's quick to make, too! It's delicious served with roasted broccoli and soba noodles.
Creamy One-Pan Lemon Garlic Chicken and Asparagus
This creamy one-pan lemon garlic chicken and asparagus comes together quickly enough for a weeknight, but it is special enough for guests. The creamy sauce makes it perfect to serve with fettuccine or rice; a tossed salad and some great bread are nice additions.
Creamy Sausage Pasta
This creamy sausage pasta is my take on Pasta alla Norcina which is popular in Umbria. With just a few ingredients, it's simple and hearty, yet elegant enough for company.
Ham and Egg Noodles (Schinkennudeln)
These ham and egg noodles, or Schinkennudeln, are a bit like a German play on Italian carbonara, with ham as the star. It's a quick, easy, and fun side dish.
Grilled Chicken and Strawberry Mason Jar Salad with Poppyseed Dressing
This grilled chicken and strawberry Mason jar salad with poppyseed dressing, tasty and colorful, is assembled in wide-mouth jars for a take-along lunch, freshly made with marinated grilled chicken and homemade dressing. It can also be a time-saver in several ways. You can use purchased poppyseed salad dressing, and grill a little extra chicken the next time you pull out your grill, or use leftover rotisserie chicken.
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