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Vegetarian Ramen
Simple vegetarian ramen recipe with plenty of mushrooms, sweet peppers, and bok choy.
Creamy Vegetarian Pasta Sauce
This is a great pasta sauce with tons of vegetables and sour cream. You can serve it with any type of pasta you like.
Grilled Stuffed Portobello Mushrooms
These grilled stuffed portobello mushrooms are a good dish that goes with almost anything year-round. You can double this recipe and serve as a main dish with rice. Enjoy!
Vegetable Curry with Coconut Milk
This vegetable curry with coconut milk is a delicious way to get a lot of vegetables into your diet. Even better the next day!
Sydney's Cabbage Stir-Fry (Daniel Fast Remix)
My wife and I were doing a Daniel Fast and we were looking for meal options that fit within the Fast parameters. I remember my mother making this dish using ground beef or turkey, but we used veggie burgers. It turned out pretty good if I say so myself. I choose to serve this dish over brown rice to make the meal more filling. You can also use white rice or couscous. The choice is yours. Happy cooking.
Easy Spinach Mushroom Quiche
This easy quiche is quick to make thanks to the crescent roll crust and soup mix spice packet.
Pesto Tofu Pasta
This pesto tofu is a great twist on pesto pasta! It is my husband's favorite. The dish comes together in a snap.
Wild Rice Stuffed Acorn Squash
A hearty and satisfying vegetarian main course, this wild rice stuffed acorn squash recipe blends comforting flavors and textures.
Grilled Mediterranean Vegetable Sandwich
Roasted eggplant and peppers taste delicious in this vegetable sandwich. It is great to take along on a picnic!
Vegetable Stuffed Cannelloni
Delicious cannelloni stuffed with an array of vegetables, Parmesan, and ricotta cheese. Serve with a big green salad.
Allie's Mushroom Pizza
A simple mushroom pizza recipe with spinach and mozzarella.
Nut Loaf Supreme
This nut loaf is a gluten-free favorite at retreats year around. Try it warm with onion gravy, mashed rutabaga, and sautéed green beans.
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