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Eggplant Rollatini
After having a delicious eggplant rollatini at an Italian restaurant, I decided I just had to learn how to make it! Hope you enjoy my recipe.
Duck with Honey, Soy, and Ginger
These duck breasts are the nicest I've ever cooked. You'll find yourself putting your knife and fork down between mouthfuls. And it's also very quick and extremely easy to make. I enjoy serving these duck breasts with roasted seasonal vegetables.
Autumn Ratatouille with Hillshire Farm Smoked Sausage
In partnership with Hillshire Farm Brand, we're helping you make dinner time easy, quick, and delicious. Here, veggies and smoked sausage come together for a family-friendly fall dinner.
Creamy Chicken Sausage Orzo Skillet
This creamy chicken sausage orzo skillet is a one pot-and-done comfort food dish. It can easily be doubled, and you can use any chicken sausage you like. It is delicious!
Easy Parmesan Garlic Ramen
This quick and easy Parmesan garlic ramen satisfies the craving for an Italian-style noodle dish, and it is super budget-friendly. Fresh garlic, a little grated Parmesan, and Italian seasoning, and instant ramen can feel a bit like Italy.
Lemon Caper Pasta
This zesty lemon caper pasta makes a beautiful side dish and pairs beautifully with poultry or white fish to make a simple yet elegant meal.
Delicious Easy Chicken Francese
This chicken francese recipe is easy and delicious. It's great over pasta or rice or with a side of your favorite vegetable.
Shrimp de Jonghe
According to sources, shrimp de Jonghe was invented at the turn of the 20th century by the de Jonghe brothers, who were Belgian immigrants and owners of De Jonghe's Hotel and Restaurant in Chicago. This garlicky, herbed casserole is one of the earliest Windy City specialties. It can be served as an appetizer or main course. My mother made it for special occasions.
Baked Pompano
This pompano recipe makes a delicious fall-off-the-bone fish.
Peking Duck
The flavor of this Peking duck is delicious thanks to an easy spice rub. The roast duck can be served with plum sauce or other fruit sauce. This recipe is a short-cut version, but it is fantastic!
Savory Sea Scallops and Angel Hair Pasta
This scallop pasta dish is a very simple, easy-to-prep meal that you will most likely be asked to make again! The taste, if carefully prepared and not overcooked, is incredible.
Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce
This venison tenderloin recipe originated via other recipe suggestions for filet mignon. I made this recipe to celebrate my hunter-husband's Valentine's!
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