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Baked Mac and Cheese with Sour Cream and Cottage Cheese
This macaroni and cheese with sour cream and cottage cheese is rich and cheesy but not too dry. My family loves this, and we have it for all our big meals.
Cheese and Hamburger Macaroni
Homemade macaroni and beef version of Hamburger Helper — just as easy and tastes so much better! You will need a large skillet with a tight fitting lid.
Chef John's Macaroni and Cheese
This panko mac and cheese is an easy-to-make, old-school recipe with a perfectly crispy crust.
Baked Homemade Macaroni and Cheese
This baked mac and cheese is comforting, cheesy, and delicious. This recipe was given to me by my friend Katie. It's a family favorite!
Copycat Chick-fil-A Mac and Cheese
This Copycat Chick-fil-A Mac and Cheese is made with 5 types of cheese, selected for their melting properties. I love macaroni and cheese, and am continually experimenting with different cheese types, because each cheese has a unique flavor profile and different melting properties.
Broccoli Cheddar Mac and Cheese
This broccoli mac and cheese adds bright green broccoli to an easy pasta in a Cheddar and Parmesan cheese sauce. Macaroni and cheese is such an easy dish to customize, and this is a great way to get your veggies from this classic comfort food.
Crawfish Mac and Cheese
This crawfish mac and cheese, made with crawfish tails, 3 cheeses, and macaroni—or your favorite pasta—is a simple twist on tradition and a definite crowd pleaser. It's cheesy, creamy, and full of flavor.
Skillet Cheeseburger Pasta
This skillet cheeseburger dish will make you nostalgic for grilling season while being a perfect off-season weeknight comfort meal. Don't be daunted by the long ingredient list—it's mostly easy-to-measure seasonings, and there's only a bit of chopping to do. The best part is that when you are finished, there is so little cleanup. The macaroni cooks right in the skillet.
Smoked Mac and Cheese Is Perfect for All Your Summertime Barbecue Needs
This smoked macaroni and cheese recipe is more of a how-to. While I use prepared mac and cheese for ease, by all means use homemade if you choose–it will only be that much better. This takes on smoke flavor quickly and compliments smoked ribs, chicken, and brisket. Stick it on the smoker in the last hour of smoke time on your meat. By the time the meat is rested, this is ready to go.
Roasted Garlic White Mac and Cheese
In this roasted garlic white mac and cheese, Manchego and white Cheddar create a flavor-packed sauce, while roasted garlic offers sweet and mellow notes, and crispy fried onions add a salty finishing crunch. For the best garlic flavor, look for plump, firm bulbs with intact papery skins. Avoid ones that feel lightweight or have green sprouts, which indicates they're past their prime.
Incredibly Cheesy Turkey Meatloaf
This incredible meatloaf is sure to be a family favorite. It's SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.
My Favorite Pork Turkey Meatloaf
This soft-textured meatloaf is speckled with vegetables. My kids and I love the flavor of this dish. There's always enough for sandwiches the next day and crumbled into spaghetti sauce the day after that.
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