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3205 recipes found
Fried Rice with Cilantro
A delicious cilantro fried rice. You can use either chicken, pork, bacon, or seafood such as calamari and prawns.
Yellow Curry Fried Rice
This curry fried rice is a meal in itself! The flavors are enticing, and the dish is really filling.
Vegetarian Thai Curry Fried Rice
This Thai curry fried rice includes red curry paste, coconut, ginger, and lemongrass all of which come to together to create a nice explosion of flavor. Although this recipe is vegetarian option it is common to can add chicken, shrimp, or pork to make this a complete balanced meal.
Thai Spicy Basil Chicken Fried Rice
This Thai basil fried rice is a staple of Thai cooking and a great use for leftover rice. Adjust the spices to your tastes. I get Thai basil from a local Asian market. It has a different flavor than regular basil and makes all the difference in this recipe. It is fast and fairly easy to make but requires constant stirring.
Crab Fried Rice
This crab fried rice is very easy and so popular in Thai and Chinese cuisines. Try this recipe, and you'll find it has a very nice taste. Serve with chili in fish sauce (called nam pla prik in Thai). Enjoy!
Fried Rice with Ginger, Hoisin, and Sesame
A twist on the average fried rice - a culmination of some of my favorite Asian flavors thrown into a common dish. This recipe is very easy to adjust according to personal tastes; you can make it about as strong or as mild as you prefer. Compliments Teriyaki beef well, or can be easily modified into a stir-fry meal.
Curry Pineapple Fried Rice
This is my version of a pineapple and curry fried rice dish served at my favorite Thai restaurant. You might think that the flavors of curry and pineapple wouldn't go together, but they do.
Thai Fried Rice with Pineapple and Chicken
This pineapple fried rice with chicken is a Bangkok street food recipe I snagged on a recent trip there. When available, use fresh pineapple, and serve the rice in the hollowed pineapple shell. Enjoy.
Hot Dog Fried Rice
Hot dogs make a great addition to fried rice and a perfect use for leftover rice! Top with Sriracha mayo and sliced green onions.
Vegetable Fried Rice
This vegetable fried rice combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
French Onion Soup with Homemade Beef Stock
While making beef stock from scratch is time-consuming, it really makes the best beef broth for French onion soup! Of course, you can always buy beef stock, too (if you are in a hurry)! This serves four as a main course with crunchy French bread and a simple side salad (try mixing tender butter lettuce, sweet green and red leaf lettuce, some crunchy iceberg, confetti light green cabbage, and grated carrot with candied pecans and a light balsamic or Italian dressing).
Beef and Prime Rib Rub
This prime rib rub is especially delicious on prime rib that is roasted low and slow but it's great for any cut of beef.
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