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Noodle Kugel (Dairy)
This kugel is a slightly sweet noodle pudding. It can be served as a side dish, at brunch, or after a fast, such as Yom Kippur.
Grandma's Noodle Pudding (Kugel)
My grandma gave me her kugel recipe for this family favorite. We always ate this noodle pudding at Hanukkah dinner, but I could really eat it for any meal, anytime!
Apricot Noodle Kugel
This is an old family recipe for apricot noodle kugel that I entered in the 2001 Ventura County Fair and won 'Honorable Mention' in the pudding division. There was no kugel category, but the judges loved it and still wanted to honor me with a ribbon. Hope you enjoy it as well.
Spinach Kugel
This spinach kugel is moist, delicious, and very easy to make! My grandmother always made this wonderful kugel at every family dinner.
Sweet Noodle Kugel
This kugel recipe is the same style of kugel we'd get in a New York City area Jewish deli, and that my relatives would make for holidays. There seems to be endless variations of this noodle pudding now, but for me this is the authentic original version.
Cinnamon Noodle Kugel
This noodle kugel recipe makes a velvety custard with eggs, cottage cheese, and sour cream. A cinnamon and brown sugar topping helps brown the noodles. With the perfect combination of crunchy and sweet, you will never want to use another kugel recipe again.
Potato Kugel
This crispy potato kugel is hands-down the best my family and many of my guests have ever tasted. It's easy to make and fabulous served hot with sour cream. It's also delicious added to a Jewish cholent (stew) and cooked overnight.
Classic Lukshen Noodle Kugel
Most kugels are loaded with sugar and dairy products. This savory noodle kugel recipe is a family favorite and the perfect accompaniment to roast chicken.
New Mom Broccoli Kugel
This broccoli kugel is quick, dairy-free, and a must at every event I host or attend. Based on the Jewish version of a crustless quiche (kugel), the casserole utilizes basic ingredients and is easy to put together before popping it into the oven. So easy, I could do it with a new baby in the house.
Lithuanian Kugela
Ah, Kugela! The national dish of Lithuania! What celebration would be complete without it? Remember, Kugela is an art, not just a recipe. Experiment with ingredients and techniques to make your own Kugela statement. Serve with a dollop of sour cream, if you like.
Chopped Liver the Real Mccoy
No recipe site is complete without a real recipe for real chopped liver. This makes for a great appetizer or spread for a pastrami and corned beef sandwich.
Matzo Apple Kugel
This matzo kugel with applesauce is a delicious Passover specialty that's easy and can be served with either meat or dairy dinners! Can also be made ahead and cooked later.
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