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1704 recipes found
Bang Bang Chicken Nuggets
These bang bang chicken nuggets, made from scratch from boneless chicken thighs and breasts, are so much more than your average chicken nugget—so good you might end up calling them bang bang boom boom chicken! Use any extra of the spicy, sweet, tangy bang bang sauce as a dip or sandwich spread—it is delicious!
Coconut Chicken Tenders
These coconut chicken tenders are nicely crisp from the coating and baking them on a rack helps to really keep them as crisp as possible. The dipping sauce adds a creamy sweet and spicy flair as well.
Tofu Satay with Peanut Sauce
Indonesian-style vegan satay marinade seasons skewered chunks of tofu before they're grilled. Serve with peanut sauce to replicate this Asian street food as an appetizer or, if desired, serve over rice for a meal.
Crispy Coconut Shrimp Tacos
These crispy coconut shrimp tacos are simply delicious. They are served with homemade pineapple avocado salsa and cilantro-lime crema for extra flavor.
Tempura Batter
Make your own tempura batter for deep-frying vegetables, chicken, or shrimp for a delicious crispy appetizer. This easy recipe gets delightful light results every time, and using egg whites gives the batter a light golden color.
The Best Chicken Satay
This recipe for the best chicken satay is also the easiest, thanks to 2 shortcut ingredients, red curry paste and curry powder. Charcoal grilling makes it beyond gorgeous, and the flavor is extraordinary. You'll agree—there are few better combinations in the world of food.
Pork and Apple Meatballs in Bao-Style Buns
Purchased prepared pizza dough offers a shortcut to making tender bao-style buns at home.
Spicy Shrimp Ramen Noodles
Style up your ramen and create a delicious meal with flavorful broth and appetizing ingredients. You can control the spiciness with the amount of Sriracha.
Miso Noodle Soup
Ramen noodles, combined with miso paste, a flavorful broth, and seasonings make a comforting dish.
Mason Jar Instant Noodles
This recipe for mason jar instant noodles is written for 1 mason jar, and you can easily scale it for the number of jars you would like to make. My noodles come in an 8-ounce box, so I typically prepare 4 jars at a time. Fresh bean sprouts were not available to me at this time but they make a great addition here.
Southern Shrimp Ramen
If you love ramen and Southern food, you will absolutely love this Southern shrimp ramen. The combination of fresh ginger, lemongrass, and collard greens adds an unexpected twist to traditional ramen.
Beef and Mushroom Dumplings in Broth
This is a flavor-packed recipe of ground beef and mushroom-filled dumplings in a savory broth. Top with a drizzle of sesame oil, green onions, and sesame seeds for an extra burst of flavor!
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