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French Onion Burgers
These French onion burgers are made with a simple combination of ground beef and onion soup mix, then topped with Havarti cheese, onions, and mushrooms. These burgers will become a favorite at parties.
The Crustburger
This is the Crustburger, a recipe that comes from Sean Brock of Joyland Restaurants. A very thin burger, cheese, and onion, are sandwiched in a flattened potato bun, toasted in a skillet until golden and crusty on both sides.
Tex-Mex Ground Beef and Potato Skillet
This loaded Tex-Mex ground beef and potato skillet uses convenient frozen hash browns and corn, fresh zucchini, and RO-TEL diced tomatoes with green chiles for a tasty one-dish meal. Serve with tortilla chips, or warm, buttered flour tortillas.
The Best Million Dollar Spaghetti
The best million dollar spaghetti is surely this one—a cheesy, meaty, marinara-sauced layered spaghetti casserole fit for a hungry crowd.
Turkish Pasta
This Turkish pasta recipe features a sweet paprika yogurt sauce, ground round, and fusilli pasta.
Mac and Cheese Cowboy Cups
These mac and cheese cowboy cups are boxed mac and cheese, beefed up with taco-seasoned meat and pepper Jack cheese. Baked in individual muffin cups, they are also a fun-to-eat shape.
Unstuffed Shells Pasta Bake
"This is an Italian classic made so easy!"
Creamy Gochujang Spaghetti With Ground Beef
You'll love this creamy gochujang spaghetti with ground beef. The easy, spicy, creamy marinara gets a rich, spicy kick from red chili paste.
Tortellini Lasagna Skillet
This tortellini lasagna skillet dish is a one pot meal that has the flavor of lasagna without all the work. The creamy cheese-filled tortellini is a perfect substitute for both the noodles and the traditional ricotta filling.
Cheese Puff Sliders
For these cheese puff sliders, Chef John shows you first how to make incredible French cheese puff 'buns,' which you then use to make the most delicious, most interesting fun-size cheeseburgers you've ever had. They're dressed with secret sauce (a secret no more), lettuce, tomato, and pickle. The cheese is already in the bun.
Ground Beef and Rice Skillet
This ground beef and rice skillet is a flavorful Mexican-inspired one-pot dish with a casserole feel, but made in a skillet. It's nicely saucy, with a family-friendly mild heat.
Greek Smashed Pita
This Greek smashed pita is like a cross between a beloved smashburger and a delicious gyros. Greek-seasoned ground sirloin, topped with salad and tzatziki, are folded inside a lightly toasted pita for a savory handheld lunch.
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