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Oxtail Soup with Vegetables
A Christmas Eve tradition. Very good with some great bread, biscuits, or cornbread. Even better as leftovers, as the flavors meld more each day!
Lazy Golumpki (Stuffed Cabbage) Soup
This lazy golumpki soup is like deconstructed Polish goลฤ bki (stuffed cabbage). Enjoy all the flavors of stuffed cabbage without all the work!
Homemade Vegetable Beef Soup
This is a delicious vegetable beef soup recipe that my mom used to make when I was young. When I started cooking for my family, I made this my own by adding and taking items away. I hope your family enjoys this as much as mine does.
Cabbage Roll Soup
I made this cabbage roll soup after having a craving for cabbage rolls but no time to make them. This is a nourishing, hearty soup. So simple to make and the amount of cabbage can be adjusted to your liking. Serve piping hot with crusty bread or garlic toast.
Slow Cooker Beef Barley Soup
This beef barley soup with carrots, celery, and herbs is full of flavor. It's the easiest recipe ever since it's made in the slow cooker. My family loves this soup during winter.
Beef and Barley Soup III
This is what I consider the ultimate beef soup. Great on a frosty day. For beef stock, I use 2 1/2 quarts water and 6 teaspoons beef base. Also, use inexpensive red wine. No need for the good stuff here, and cheaper actually works better! Try with leftover pot roast.
Beef Nilaga
Beef nilaga is another one-meal-in-a-pot dish that's terrific during cooler weather. It contains soup, meat, and vegetables all cooked together in one delicious broth. Serve hot, either alone or with rice.
My Mom's Hamburger and Potato Soup
This hamburger soup with potatoes is a comforting, warm meal that is great for a chilly winter day or anytime you want a yummy, easy soup! Serve with crusty bread.
Traditional Kentucky Burgoo
This is my version of a traditional Kentucky stew recipe my brother brought back after going to school in Louisville. A favorite on Derby Day or any day!
Meatball Soup
A quick and hearty soup. I use frozen meatballs and cook 3-5 per person in the soup. Garnish with grated Parmesan cheese.
Instant Pot Taco Soup
This soup is fast to make, uses minimal ingredients, and is great when served with sliced avocado. To speed prep even more, use salsa in place of the onion and RO*TEL. If you want a thicker soup, omit the broth. Serve with tortilla chips is you like.
Instant Pot Beef And Barley Soup
This Instant Pot beef barley soup is loaded with veggies and is stick-to-your-ribs delicious. Serve with lots of crusty bread, and enjoy!
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