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Savory Pork Stew
This is a recipe for a savory stew of pork meat and potatoes that will warm you inside and out. It's great with crusty bread or corn muffins for dipping into the stew and cleaning the bowls!
Feijoada (Brazilian Black Bean Stew)
This feijoada recipe is my version of a traditional Brazilian black bean stew that maintains the rich flavors famous in Brazil. Excellent served over brown rice. Additional meats, including pork loin or smoked sausage, may be added if desired.
Albóndigas (Meatballs) en Chipotle
This albóndigas en chipotle features tiny flavorful meatballs that your friends and family will rave about. Serve this Mexican recipe with warm tortillas and a salad.
Pork Sweet Potato Stew
Pork plus sweet potato equals a lovely stew — tender and delicious!
Pork Afritada
Pork, liver, and potatoes are cooked in a tomato base to make this Filipino stew elegant enough for special occasions.
Bratwurst Soup
This is a hearty, filling, cold-weather soup that makes a meal served with a crusty bread and light salad. The soup is just not the same if the brats are not grilled.
Elegant Wild Rice Soup
This wild rice and ham soup is an extremely easy, fabulous-tasting recipe. I have been making it for more than six years, and we never tire of it. It's rich and warms you up on a cold winter day.
Ham and White Bean Soup
This ham, bean, and cabbage soup is one of my family's favorite soups. It's great on chilly days. For bean lovers, add a second can of white beans.
Quick Ginger Pork Stir Fry
I was looking for a new way to serve pork to my family that was quick and easy. I altered several different recipes to our tastes and finally came up with this keeper. My teenage son was disappointed that we didn't have Mexican that night, but once he tasted this he ate two full plates.
Ginger Pork and Vegetable Stir-fry
This skillet meal comes together in a flash! Add egg rolls, some hot steamed rice, and fortune cookies for make-at-home Chinese instead of take-out!
Spicy Stir-Fried Udon Noodles
The first time I had sauteed udon noodles, I fell in love. Most try udon in soups, but the flavors from a hot pan and excellent sauces make this spicy stir-fried version so much better. I mixed together my concoction of Asian flavors and produced this lovely dish that is great for family, friends, and guests. I promise you they will love it more than your generic Asian takeout.
Pork and Veggie Stir-Fry
This is a quick and easy pork and veggie stir-fry.
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