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Chef John's Salmon Loaf
Canned salmon is a great, inexpensive source of protein and omegas, and you may have stocked up on a few cans but not known what to do with them. This tasty shelter-in-place Chef John's salmon loaf recipe is so good for you! While salmon right out of the can may not be the most appealing thing to look at, this salmon loaf is so delicious that we can surely forgive some of its visual shortcomings. Remember, looks are less important than personality (and taste!) and this easy salmon loaf is proof of that. Serve with your favorite tartar sauce, cocktail sauce, or hot, white cream sauce.
Lemon Pepper Cod
Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf and a green salad.
Chef John's Salmon Cakes
I'm using canned salmon for this delicious salmon cakes recipe. Every grocery store carries it, and canned salmon is almost always wild salmon. I'm not going to go into the wild-versus-farmed salmon debate here, but wild is not only more eco-friendly, it tastes better, and is more nutritious. You could use fresh cooked salmon for this recipe if you have leftovers, but since we are mixing this up with eggs and cracker crumbs, fresh salmon just isn't necessary, so why spend the extra cash?
State Fair Lemonade
This lemonade recipe is for real, authentic, vintage lemonade —the kind you might enjoy on a hot summer day at one of those stands at the state fair. Most of us make lemonade just out of lemon juice, but as you may know, the oils in the lemon peel contain a tremendous amount of flavor, and once you drink this, you won't want to go back to drinking it how you used to.
Turkey with Dumplings Soup
This recipe for turkey dumpling soup is the perfect way to use up your Thanksgiving leftovers. My husband and I love dumplings, and this mild-tasting, homey dish has flavorful dumplings floating on a savory turkey and vegetable stew. It's a comforting main dish soup that really hits the spot on chilly fall and winter days.
Turkey Lasagna
This recipe for a white-sauce based lasagna is a great way to use up leftover turkey. For a little added spice dry a half teaspoon of dried mustard in the white sauce. Oven ready lasagna noodles make this recipe quick to prepare.
Tex-Mex Turkey Soup
Not only is this Tex-Mex turkey soup yummy, it sure beats leftover turkey sandwiches for days on end following a holiday!
Turkey Croquettes
This is a great recipe to use up leftover turkey or chicken. It does not taste anything like leftovers. You'll definitely need to double or triple recipe for large groups as I can eat 2 croquettes easily!
Southwestern Turkey Soup
This Southwestern turkey soup recipe is an interesting solution to the leftover Thanksgiving turkey dilemma. My 2 ½-year-old daughter helped me make it this year. I like to serve it with warm cornbread.
Turkey Nuggets (or Chicken)
My mother found this turkey nuggets recipe about 20 years ago. A great find! This is a great recipe for leftover turkey or chicken. You can even use tuna or salmon. My kids love it, especially paired with leftover mashed potato cakes.
Turkey Stuffing Soup
This turkey stuffing soup is a Thanksgiving tradition in our family. I've never seen a similar recipe anywhere else!
Baked Turkey Tetrazzini
This baked turkey tetrazzini recipe is a delicious combination of leftover turkey, veggies, and noodles. I usually double the topping ingredients.
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