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Roasted Squash and Sweet Potatoes with Goat Cheese
One of my favorite vegetable recipes is roasted squash and sweet potato because they taste great together. Use about the same amount for each. You will see how goat cheese and honey make this simple dish a gourmet experience.
Scalloped Sweet Potatoes and Butternut Squash
I made up this sweet potato and butternut squash recipe to go with some grilled salmon and boy, it sure turned out a lot better than I expected! A nice twist on the old scalloped potatoes.
Roasted Spaghetti Squash
I love roasted spaghetti squash topped with Parmesan cheese or served with pasta sauce instead of noodles. It's the best way to cook this delicious vegetable and super easy to prep.
Roasted Fall Vegetables with Rosemary
When fall rolls around and you start using your oven more, try these parsnips and "partners"! Simply seasoned with rosemary, salt and pepper, these vegetables speak for themselves!
Butternut Squash Ravioli with Brown Butter Sauce
Homemade butternut squash ravioli with classic brown butter sauce makes an impressive vegetarian meal.
Roasted Butternut Squash Soup
This butternut squash soup is made with roasted squash, garlic, and veggies for a natural sweetness. Coconut milk, curry powder, and ginger add even more flavor. A great way to warm up in the fall and winter months!
Squash Pie
A wonderful use for fall squash. If there is too much filling, surplus may be baked in custard cups set in pan of hot water. Do not bake together with the pie, because the steam from the water will make the pie soggy.
Butternut Squash Bread
This butternut squash bread is flavored with warm spices and has chopped walnuts and juicy raisins dotted through it. It is a great bread for Thanksgiving and a delicious way to use butternut squash!
Butternut Squash with Apple and Cranberries
This hearty butternut squash recipe with apple and cranberries has all the warmth of fall wrapped into one seasonally delicious dish!
Creamy Butternut Squash Pasta
This butternut squash pasta is rich, creamy, and delicious! The sauce has chunks of tender squash and is flavored with garlic, sage, and Parmesan cheese for a great vegetarian option during fall.
Butternut Bisque with French Onion Toast Topper
This creamy butternut bisque is served with homemade French onion toast toppers.
Baked Butternut Squash
This baked butternut squash is delicious to eat and looks beautiful on the plate served right from the skins. Sometimes simplicity is best, and that's definitely the case with this recipe. Perfect as a holiday side dish. Or, peel the skin and mash the flesh for mashed butternut squash, or use in other recipes!
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