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Hard

The Deb (Peach-Basil Bourbon Smash) Cocktail

A juicy way to wind down after a busy day, and a good way to use up ripe peaches. Made and named for my friend Deb on her birthday. The peach-basil syrup makes 2 1/2 cups, enough for 8 to 10 cocktails. It keeps in the fridge for up to 3 weeks.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
49 min 4
Easy

Basil Gimlet

This tried-and-true gin and lime cocktail is made even more refreshing by adding a few muddled basil leaves. Make sure you start with a chilled coupe glass.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
26 min 4
Medium

Spanish Gin and Tonic (Gin Tonica)

I'm going to show you my take on the gin and tonic, the most refreshing hot-weather cocktail ever. Made in a style invented by chefs from the Basque region of Spain, the whole idea is to add things to the glass to make things that already taste great in the gin taste even more amazing. I encourage you to try some different gins, and decide on your own custom garnishes.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
30 min 4
Medium

Blue Motorcycle

This blue motorcycle drink is a boozy cocktail that's kind of like a Long Island iced tea, but with a colorful twist!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
30 min 4
Medium

Singapore Sling Cocktail

This Singapore sling recipe is potent. Variations of the classic Singapore sling abound but mix up one of these sweet cocktails with this recipe, and you'll be pleased with the results.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
33 min 4
Easy

Gin and Tonic

Gin and tonic made in a highball glass with ice, lime juice, and a lime wedge. So refreshing!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
18 min 4
Easy

DIY Finnish Lonkero (a.k.a. Long Drink)

My family recently went on a vacation to Finland. In addition to enjoying the food and scenery, many of us fell in love with the lonkero, or long drink. This is a strictly Finnish drink made by combining cheap gin with citrus. The most common flavor is grapefruit, which is reproduced here. Lonkero is not sold in the US so I decided to try to copy it by referring to web sites from other tourists who tried to copy it and reading the ingredients on the company's web site.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
21 min 4
Easy

Sweet Bourbon Sipper

I fell in love with a drink at our local bourbon bar, so I came home to try and make it myself. Combined with lime and cherry flavors, the bourbon flavors stay strong. This recipe calls for dark Morello cherries, but feel free to try it with Amarena cherries or the cherries of your choice.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
15 min 4
Hard

Bourbon Slush

This bourbon slush recipe is a fruity blend of juices, tea, and whiskey frozen into a slush, then topped off with lemon-lime soda. This takes a while, but it's worth it!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
32 min 4
Easy

Strawberry Basil Bourbon Smash

Strawberries and fresh basil are smashed together until fragrant in this bourbon-based cocktail perfect for summer.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
15 min 4
Easy

Blackberry-Mint Julep Margarita

The Kentucky Derby meets Cinco de Mayo in this refreshing blackberry-mint julep margarita cocktail. Garnish each drink with a blackberry and a sprig of mint, if desired.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
17 min 4
Medium

Minty Mango Mojito

This is a fun alternative to a standard mojito that I kinda came up with just playing around one day! Perfect drink for sipping by the pool, or chugging after a long day of work! If you want to be real fancy, feel free to garnish glass with mint, lime, and/or mango.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
35 min 4

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