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Three-Meat Italian Meatballs
These three-meat meatballs with turkey, beef, and Italian sausage go perfectly with your favorite marinara sauce. Serve over pasta.
Bren's Italian Meatballs
These baked meatballs are the perfect addition to any tomato sauce.
Sweet and Sour Meatballs in Sauce
A family recipe (from my mother-in-law) for a unique twist on traditional meatballs. These are baked in a wonderful tomato-based sweet and sour sauce, which is delicious over rice! I doubled the original sauce recipe. We love extra sauce, and this recipe will make a lot.
Mozzarella-Stuffed Pesto Turkey Meatballs
I came up with this recipe for a recipe contest, and it's been a family favorite ever since. For a lighter version, omit stuffing the meatballs with mozzarella cheese. Serve with your choice of pasta.
Giant Bacon-Wrapped Meatballs
Delicious firm Italian meatballs wrapped in crisp bacon.
Easy Meatballs
My husband makes these easy meatballs with simple ingredients like eggs, panko bread crumbs, garlic powder, and fresh basil; they come out flavorful and delicious every time! Kids love them, too! If desired, add the cooked meatballs to your favorite sauce until submerged (this brings out the moistness).
Johnsonville Italian Meatballs
These Italian sausage meatballs are easy to make with ground meat plus a few simple ingredients. Serve with your favorite sauce and spaghetti.
Authentic Swedish Meatballs
There are as many meatball recipes as there are meatball lovers. This authentic Swedish recipe results in delicious, juicy meatballs with a good and creamy taste. Serve with mashed potatoes, lingonberries, and a cream sauce!
Swedish Meatballs with Creamy Dill Sauce
There are many versions of Swedish meatballs, and this is how we like ours. They're juicy, tender, and flavorful in a creamy and rich dill sauce. We enjoy them over mashed potatoes or buttered noodles and served with lingonberry sauce or cranberry sauce.
The Amazing Swedish Meatball
Yowza! These Swedish Meatballs are fabulous! Very easy to make with such simple ingredients, and they're just delicious. This recipe has been in my family for years - friends and family wait all year to eat them.
Swedish Meatballs I
This is one of my husband's favorites. I created it using several other Swedish meatball recipes that didn't quite make the grade.
Chantilly Mashed Potato Casserole
The addition of whipped cream into mashed potatoes is what makes them Chantilly mashed potatoes. I was skeptical, but this was one of the most outstanding alternative mashed potato recipes I've ever had. With a light and luxurious texture, it's a perfect side dish for any holiday or special occasion.
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