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9925 recipes found
Tzatziki Chicken Salad
This tzatziki chicken salad has all the cool, creamy, crunchy flavors of classic tzatziki sauce with the added bonus of chicken, making it the perfect quick lunch or mid-day snack.
Chicken Taco Lasagna
A chicken taco twist on the classic lasagna.
Jac's Ground Chicken Lasagna
This ground chicken lasagna takes some time but well worth the wait! Serve with Caesar salad and crusty fresh bread.
Buffalo Cheesy Chicken Lasagna
A fabulous lasagna that sounds a little weird at first. Try it, you'll love it. I came up with it by modifying a pasta cookbook recipe to suit my own tastes!
Black Bean Lasagna
This black bean lasagna is a delicious vegetarian dish using corn tortillas instead of lasagna noodles, layered with salsa, black beans, cheese, and guacamole.
Spicy Vegetarian Lasagna
A colorful and tasty veggie lasagna with plenty of peppers and cheese, with red pepper flakes for zip.
Debbie's Vegetable Lasagna
Delicious vegetable lasagna with a white creamy sauce. A family favorite!
Veggie Lasagna
A delicious variation on the traditional red sauce lasagna and a great way to get the kids to eat their veggies!
Black Bean Lasagna II
Lasagna with a Southwest twist. This can be frozen unbaked and kept for up to a month. Simply thaw in refrigerator overnight and bake as directed. Tastes even better reheated the second day!
Slow Cooker Lamb Stew with Butternut Squash and Marsala Wine
This is a winter favorite in our family. Beef bone broth, Marsala wine, fresh thyme, and rosemary blend with the ingredients to create a really great tasting lamb stew. Serve with your favorite crusty bread.
Lamb Stew with Potatoes and Cilantro
This is one of my favorite recipes for lamb stew with potatoes, cumin, and cilantro. The pieces of lamb are braised in beer for extra flavor.
Lamb and Cranberry Chili
This is my personal, award-winning 2013 Chili Cook-Off submission. The smoky cumin and spicy peppers paired with the bold, savory lamb contrasts beautifully with tart-sweet dried cranberries! Try it for yourself at your next chili cook-off and see how you do! Serve with classic cornbread.
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